Four Hands · 2019 — 2026
Three chefs cooking side by side in an open kitchen

Simon Petutschnig × Guest Chefs

Four Hands. One Kitchen.
Evenings That Happened Only Once.

Palma · Puerto Portals

Since 2019, Simon Petutschnig has invited chefs he admires to cook alongside him — first at FERA in Palma, then at NAVA and today at FERA Chef's Table in Puerto Portals.

Each evening was written by four hands and served only once. This is the archive of those nights.

Marlon Rademacher — La Cuisine Rademacher, Cologne

4 August 2026 · FERA Chef's Table

Marlon Rademacher

Michelin · La Cuisine Rademacher · Cologne

Cologne meets Puerto Portals: one night, two chefs, twelve seats.

Cristina Jiménez — Faralá, Granada

13 July 2026 · FERA · Palma

Cristina Jiménez

Michelin · Faralá · Granada

A reunion: part of FERA's founding team in 2017, she came back with Faralá's Michelin star — the first ever in Granada.

Dirk Hoberg — Ophelia, Konstanz

9 & 10 June 2026 · FERA Chef's Table

Dirk Hoberg

Michelin · Ophelia · Konstanz

Two evenings at the Chef's Table: a meeting of Lake Constance and Mallorca, quiet elegance and creative instinct.

View the Menu
Thorsten Bender — Sein, Karlsruhe

15 & 16 July 2025 · NAVA · Puerto Portals

Thorsten Bender

Michelin · Sein · Karlsruhe

Two nights of culinary storytelling, creativity and connection, overlooking the marina.

Dirk Hoberg — Ophelia, Konstanz

3 & 4 June 2025 · NAVA · Puerto Portals

Dirk Hoberg

Michelin · Ophelia · Konstanz

“Extravaganza”: double the talent, double the pleasure.

Xavi Donnay — Pastry Chef, Lasarte, Barcelona

21 November 2022 · FERA · Palma

Xavi Donnay

Michelin · Pastry Chef · Lasarte, Barcelona

FERA's fifth birthday: lobster, caviar, fine truffles and exquisite desserts.

Xabi Goikoetxea — Oria, Barcelona

26 September 2022 · FERA · Palma

Xabi Goikoetxea

Michelin · Oria · Barcelona

Three dishes each: a disciple of Martín Berasategui and Simon Petutschnig, at one table.

Xavi Donnay — Pastry Chef, Lasarte, Barcelona

3 September 2021 · FERA · Palma

Xavi Donnay

Michelin · Pastry Chef · Lasarte, Barcelona

A four-hand tasting menu, closed by a dessert surprise from the Best Dessert Chef of 2020.

Miguel Navarro — Es Fum, Mallorca

4 September 2020 · FERA · Palma

Miguel Navarro

Michelin · Es Fum · Mallorca

From his family's restaurant on La Gomera to Es Fum, by way of Martín Berasategui and El Celler de Can Roca.

Juan Amador — Amador, Vienna

26 July 2020 · FERA · Palma

Juan Amador

Michelin · Amador · Vienna

Four hands, three stars, two chefs.

Michael Sicher — Fischrestaurant Sicher, Carinthia

8 & 9 March 2019 · FERA · Palma

Michael Sicher

Fischrestaurant Sicher · Carinthia

Two evenings, eight courses: a caviar and truffle menu between Carinthia and Mallorca.

FERA Chef's Table
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.